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TURKEY MEATLOAF - BEST EVER 
1 pkg. ground turkey 97% lean (1 & 1/4 lb.)
1/3 cup Italian dressing - restaurant style
1/4 cup prepared barbecue sauce
1 egg
1/2 cup bread crumbs - plain
1 teaspoon Worcestershire sauce

In bowl combine all ingredients. Squish with hands until blended. Press into bread loaf pan. Bake in oven at 350F for approximately 1 hour or until top is nice and brown.

Recipe may be doubled.

Pickle and Cheese variation: Press 2/3 of mixture into pan. Using your fingers or a spoon, form a tunnel in the center. Add shredded sharp cheddar cheese and chopped sweet or dill pickles into the tunnel.

Top with the remaining mixture and bake as directed above. This variation is super yummy, we like the sweet pickles best!

Submitted by: Christina Bachman
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