4 sq. Bakers unsweetened chocolate
1 1/2 stick butter
2 c. sugar
3 eggs
1 tsp. vanilla
1 c. all purpose flour
1 c. chopped nuts

Melt chocolate and butter stir until is completely melted. Stir sugar into the melted chocolate until well blended. Stir eggs and vanilla until completely mixed. Mix in flour until well blended. Stir in nuts. Spread in greased 13 x 9 inch pan.

Bake at 350 degrees for 35 to 40 minutes or until wooden pick inserted in center comes out almost clean (Do not overbake). Cool in pan; cut into squares. Makes 24 squares.