1 box Herb and Butter Rice-a-Roni
1 can Cream of Mushroom Soup
1 large can chicken breast
1/8 stick butter
1/2 cup Cheddar cheese
1 can golden corn
1/2 bag broccoli

Prepare Rice-a-Roni according to instructions on back of box.

Add Cream and Mushroom Soup and chicken breast. Drain corn and add to mixture. Stir in half of the bag of broccoli. Once the broccoli has steamed, cover with cheese. When cheese has melted, you're ready to serve.

Great with biscuits. Also, for a twist, try using the Spanish Rice Rice-a-Roni and the Nacho Cheese Campbell's Soup.

Replace the broccoli with 1/2 cup salsa.

Submitted by: Bluefirewitch