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| PEACHES AND CREAM DESSERT | |
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3/4 c. flour 1 (3 1/2 oz.) regular vanilla pudding mix 1 tsp. baking powder 1 egg, beaten 1/2 c. milk 3 tbsp. butter, melted 1 (16 oz.) can peach slices 1 (8 oz.) cream cheese 1/2 c. sugar 1 tbsp. sugar 1/2 tbsp. cinnamon (use less) Stir together flour, pudding mix and baking powder. Combine egg, milk and melted butter. Add to dry ingredients. Mix well and spread in greased 8 x 8 x 2 pan. Drain peaches, reserving 1/2 cup liquid. Chop peaches and sprinkle on top of batter. Beat together cream cheese, 1/2 cup sugar and reserved peach liquid. Pour on top peaches. Combine 1 tablespoon sugar and cinnamon. Sprinkle over all. Bake at 350 degrees for 45 minutes and cool. | |
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