1 can mandarin oranges 4 eggs 1 box yellow cake mix 1 stick butter (butter) Combine ingredients and add juice drained from mandarin oranges and beat until fluffy. Add oranges; beat well. Spread batter in greased 13"x9" pan and bake at 350 degrees for 30 minutes or until done. When cake has cooled, frost with Pineapple Frosting. PINEAPPLE FROSTING: 1 pkg. instant vanilla pudding 1 (8 oz.) Cool Whip 1 (8 oz.) can crushed pineapple Mix pudding and pineapple until smooth, add Cool Whip. Beat until fluffy, frost cake. |