Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 112 | Calories From Fat 1 | | Calories | 112 kcal | Food Energy | 469 kj | Carbohydrates | 23.22 g | Calories from Carbohydrates | 90.558 kcal | % Calories from Carbohydrates | 80.86 % | Fat | 0.16 g | Calories from Fat | 1.408 kcal | % Calories from Fat | 1.26 % | Monounsaturated Fat | 0.022 g | Polyunsaturated Fat | 0.064 g | Protein | 3.79 g | Calories from Protein | 15.539 kcal | % Calories from Protein | 13.87 % | Saturated Fat | 0.029 g | Total Dietary Fiber | 1.4 g | Alanine | 0.111 g | Arginine | 0.14 g | Ash | 0.26 g | Aspartic acid | 0.155 g | Calcium, Ca | 8 mg | Copper, Cu | 0.041 mg | Cystine | 0.107 g | FA 16:0 Palmitic | 0.027 g | FA 16:1 Palmitoleic | 0.001 g | FA 18:0 Stearic | 0.001 g | FA 18:1 Oleic | 0.022 g | FA 18:2 Linoleic | 0.06 g | FA 18:3 Linolenic | 0.003 g | Folate | 15 mcg | Glutamic acid | 1.367 g | Glycine | 0.12 g | Histidine | 0.077 g | Iron, Fe | 0.38 mg | Isoleucine | 0.147 g | Leucine | 0.259 g | Lysine | 0.073 g | Magnesium, Mg | 8 mg | Manganese, Mn | 0.084 mg | Methionine | 0.059 g | Niacin | 0.983 mg | Pantothenic acid | 0.371 mg | Phenylalanine | 0.184 g | Phosphorus, P | 22 mg | Potassium, K | 58 mg | Proline | 0.417 g | Riboflavin | 0.027 mg | Selenium, Se | 27.5 mcg | Serine | 0.179 g | Sodium, Na | 5 mg | Thiamin | 0.063 mg | Threonine | 0.1 g | Tryptophan | 0.049 g | Tyrosine | 0.1 g | Valine | 0.162 g | Vitamin B-6 | 0.051 mg | Vitamin E | 0.013 mg_ATE | Water | 72.57 g | Zinc, Zn | 0.26 mg |
|