Results 41 - 50 of 250 for red wine spaghetti sauce

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Prepare meatballs: preheat oven to ... oil. Prepare the sauce: In 5 quart Dutch ... cup water or red wine; mashing tomatoes with a ... desired consistency. Cook spaghetti as package label directs and ... with cheese. Serves 6.

Cook noodles according to package ... broth, vinegar, soy sauce, garlic, ginger, sugar, chili ... with sesame seeds. Serve at room temperature.

Boil spaghetti until done. Then drain. Brown ... drain. Add paste, sauce, bell pepper - cut up, salt, pepper, seasonings and wine. Mix well. Simmer 20 ... Serve with bread sticks.

Heat 2 tablespoons olive oil ... drain well. Pour spaghetti sauce into a bowl and add wine. Blend. Pour a thin ... a later date. Serves 4 to 5.

Fish: Sprinkle salt into fish, ... fish flakes easily. Sauce: Mix ingredients in a ... 25 minutes. Add wine and let simmer a few ... fish. Makes 8 servings.



Cook noodles according to package ... 5 minutes. Add sauce and wine and simmer for 20 to ... Let rest 20 minutes before slicing. Serves 12 to 16.

In skillet or slow cooking ... beef with dry spaghetti sauce mix, tomato sauce, Cheddar and ... Dissolve cornstarch in wine. Turn control to high. ... pot. Makes 6-8 servings.

Cook chicken, cut into 2 ... pieces. Then cook spaghetti, last 5 minutes add ... Stir in soy sauce, sugar, vinegar, ginger and red pepper. Pour 1/2 of sauce ... before serving. Serves 6.

Heat olive oil, add spinach, ... noodles. Stand then on end in a baking dish. Pour sauce and wine over rolls. Bake in 350 degree oven for 45 minutes.

Mix onions and salt. Add meat and remaining ingredients except peppers and tomatoes. Mix well, cover and refrigerate overnight to marinate. ...

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