|EVERY FEW MINUTES|
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2 1/2 cups sifted flour
1/4 tsp. salt
1 cup butter
1/2 cup granulated white or brown sugar
1 tsp. vanilla or other flavoring
Preheat oven to 375°F.
Combine flour and salt.
In the bowl of an electric mixer, cream butter and sugar until fluffy. Beat in egg and vanilla (or other flavoring).
Gradually add flour/salt while mixer is running on low speed.
Pack dough into a cookie press following manufacturer's instructions (or put into a pastry bag fitted with a large star shaped tip).
Press mixture onto baking sheets lined with parchment paper or silicone baking sheets. Bake for 7 to 10 minutes, depending upon cookie size.
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