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ALMOND BARK CANDY 
1 lb. white almond bark
1/2 c. chunky peanut butter
1 c. dry roasted peanuts
1 c. miniature marshmallows
1 1/2 c. Rice Krispies

Melt almond bark in 200°F oven. Stir in peanut butter, then add remaining ingredients.

Drop by teaspoonfuls onto wax or parchment paper.

Cool until hardened. Store in an airtight container.

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Reviews: 1
Mar 8, 8:29 PM
Alejandra (Oregon) says:

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