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BEAR STEAK 
2 steaks
6 pack of favorite beer

Put 2 steaks in bowl with 1 1/2 cans of beer (drink the other 4 1/2 cans while grilling steaks). Add some seasoned salt, garlic salt, black pepper, soy sauce, and Worcestershire sauce. Pour a 1/2 shot of blended whiskey over top. Drink the other 1/2 shot of whiskey and continue to drink 1/2 shot every half hour while steaks marinade for at least 2 hours. Preheat grill and grill to your desire. They remain succulently juicy!!
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Reviews: 2
Oct 5, 10:04 AM
Don (North Carolina) says:
Sep 3, 5:53 PM
Yvonne Galbreath (Oregon) says:

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