Copyright © 2014 The FOURnet Information Network. All rights reserved.

4 small apples, peeled, cored
1 tbsp. lemon juice
1/2 cup sugar
1 tbsp. flour
1 tsp. cinnamon
1/4 tsp. nutmeg
1 (6oz pkg) stuffing mix
4 boneless pork chops

Preheat oven to 350F.

Slice apples, place in bowl. Sprinkle with lemon juice. Toss with sugar, flour, cinnamon and nutmeg. Prepare stuffing mix as directed. Spread stuffing mix into bottom of a 9 x 13" baking pan sprayed with cooking spray. Place pork chops on top of stuffing.

Cover each pork chop with apple mixture. Cover pan with foil, bake for 1 hour.

Submitted by: Sherry Monfils
Share: Add review or comment

 Rating: 4.6 / 5 - Reviews: 13
Jul 7, 1:16 PM
Stephen (Florida) says:
Jul 18, 12:06 AM
Lyn Collins (California) says:
Oct 18, 11:14 PM
Lisa E (Alaska) says:
Nov 9, 6:01 PM
Sharon (New Jersey) says:
Dec 2, 7:36 PM
Brenda (New York) says:
Apr 24, 4:06 PM
Charise R (Pennsylvania) says:
May 17, 8:14 AM
Nancy (Michigan) says:
Sep 4, 1:13 PM
Virginia (California) says:
May 31, 8:25 PM
Erin (North Dakota) says:
Jul 18, 10:11 PM
Kate (California) says:
Nov 29, 6:49 PM
Jaired (Virginia) says:
Mar 13, 8:04 PM
Debbie (Arizona) says:
Nov 19, 8:23 PM
Sarah (New Jersey) says:

  email this recipe to:  

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page

COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood