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2 c. oatmeal 1 1/2 c. flour 1 c. chopped pecans 1 c. brown sugar 1 tsp. baking soda 1/4 tsp. salt 1 c. butter, melted 2 tbsp. vegetable oil 1 1/2 c. M&M'S® 1 can Eagle Brand Sweetened condensed milk Combine oats, flour, sugar, pecans, soda and salt. Mix well. Add melted butter and stir until mixture resembles coarse bread crumbs. Reserve 1 1/2 cups of crumb mixture. Press remainder into 13 x 9 greased pan. Bake at 375 degrees for 10 minutes. Remove from oven. Heat oil in pan over medium heat. Add 1 cup M&M'S®. Cook, stirring constantly. Press candy with back of spoon to break up. Remove from heat. Stir in Eagle Brand Milk (into chocolate mixture). Spread over crust. Combine crumb mixture and 1/2 cup M&M'S®. Sprinkle over top and press lightly. Bake at 350 degrees for 15 to 20 minutes. Cool and cut into bars. Don't overbake. | |
M&M'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
This web site is not associated with Mars, Incorporated or its affiliates.
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