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PUMPKIN MUFFINS
 

3 1/3 c. flour
2 tsp. baking soda
3 c. sugar
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. ground ginger

Mix dry ingredients and add:

1 c. oil
4 eggs
2/3 c. water
2 c. pumpkin

Preheat oven to 350F degrees.

Prepare muffin tins by greasing with vegetable oil or butter and sprinkling lightly with flour. Shake out excess.

Fill muffin tins three-quarters full and bake at 350 degrees for 20-30 minutes or until toothpick inserted in center comes out clean.

Frost with Orange Icing or Cream Cheese Frosting.

Comments (6)
Oct 11, 11:38 PM
ken s said:
Oct 12, 7:03 PM
Bren said:
Oct 14, 5:14 AM
Jason said:
Oct 18, 12:01 AM
Peggy Roberts said:
Oct 18, 4:44 PM
Barbara Speregen said:
Oct 29, 1:09 PM
Maria Drury said:

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