1 box Devil's Food cake mix
1 c. Cheerwine
1 tsp. almond extract

1/3 c. Cheerwine
1/2 c. butter
1/4 c. cocoa
2 1/2 c. powdered sugar
1/4 tsp. almond extract
1 c. nuts, chopped

Heat Cheerwine, butter and cocoa together until mixture comes to a boil. Pour mixture over powdered sugar and blend until smooth. Stir in almond extract. Mix in chopped nuts. Cool slightly. Spread over cake.