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CINNAMON APPLE MUFFINS
 

1 1/2 cups flour
3/4 cup sugar
1 1/2 t. baking powder
1 t. cinnamon
1/2 cup milk
1/3 cup butter, melted*
1 egg, slightly beaten
1 cup finely chopped apples

Heat oven to 375°F.

Combine flour, sugar, baking powder and cinnamon in medium bowl. Add all remaining ingredients. Stir just until flour is moistened. Spoon batter into muffin liners.

Bake 18-23 minutes. Let stand 5 minutes.

* Substitute butter with Canola Oil.

Submitted by: Nancy R.

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