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CROCKPOT CHILI
 

2 lb. ground beef
1 med. onion, chopped
1/2 c. green pepper, diced
2 (20 oz.) cans kidney beans
1 (9 oz.) can tomatoes, chopped
2 tbsp. chili powder
1 tsp. salt
1/2 tsp. pepper
2 tbsp. vinegar
2 tbsp. Worcestershire sauce
1 (15 oz.) can tomato sauce

Saute meat, onion and green pepper. Drain. Place remaining ingredients in crockpot, add meat mixture. Simmer 4 to 8 hours, stirring occasionally.

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