2 lbs. frozen hash browns, Southern style (thawed) 1 stick melted butter 1 tsp. salt 1/2 tsp. pepper 1 can cream of chicken soup 1 pt. sour cream 1/2 c. chopped onions 10 oz. pkg. shredded cheddar cheese TOPPING: 1 c. crushed corn flakes 3 tbsp. melted butter Preheat oven to 350 degrees. Mix all ingredients. Arrange in baking dish, 9 x 13 inches. Sprinkle with corn flakes. Top with butter. Bake for 1 to 1 1/2 hours. Serves 8. |