2 sticks butter 1 c. water 4 tbsp. cocoa 2 c. flour 2 c. sugar 2 eggs 1/2 c. sour cream 1 tsp. soda 1/2 tsp. salt In a saucepan bring to boil first 3 ingredients and remove from heat. Then add remaining ingredients and mix well. Pour into a large, greased cookie sheet and bake at 350 degrees for 22 minutes. Frost with Texas Sheet Cake Frosting while still warm. FROSTING: 1 stick butter 6 tbsp. milk 4 tbsp. cocoa 1 lb. confectioners sugar 1 c. chopped nuts 1 tsp. vanilla Bring to a boil first 3 ingredients; remove from heat and add last 3 ingredients. Spread on cake while still warm. |