2 (6 1/2 or 7 oz.) tuna (drained & flaked)
3 c. bread crumbs (6 slices fresh)
2 eggs
4 tsp. grated or finely chopped onion
1/2 tsp. salt
1/2 tsp. pepper
2 tbsp. lemon juice

Mix ingredients. With hands shape into patties. Fry in 10 inch skillet with 3 tablespoons olive oil. Brown patties on both sides about 4 minutes on each side or until browned. Serves 3.