onions, sliced
potatoes, thinly sliced
salt and pepper, to taste
salt pork, cubed

Butter the bottom of a baking dish well and line with onions, then line with thin sliced raw potatoes. Salt and pepper, add water almost to cover. Put cubes of salt pork on top.

Cook in slow oven at 250°F for 3 hours.

Variation: May use cubed bacon instead of salt pork.