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NEVER FAIL CHOCOLATE CHIP FROSTING 
1/4 c. butter
1 c. sugar
1/4 c. milk
1/2 c. chocolate chips
1 tsp. vanilla

Bring butter, milk and sugar to a boil, add chocolate chips and vanilla. Beat until cool. Will frost a 9 x 13 cake.
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1 week ago
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Sep 12, 9:47 AM
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Aug 16, 12:11 PM
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Jul 14, 12:48 PM
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