HOLIDAY COOKIES (99)
LIBBY'S® PUMPKIN (20)
QUICK BREADS (29)
BEST CASSEROLES (26)
|EVERY FEW MINUTES|
|# 21 of 23||next recipe »|
|STRAWBERRY BANANA FRENCH TOAST|
1 loaf French bread, cut into 1" slices
3/4 cup 1% milk
1/4 tsp. baking powder
1 tbsp. vanilla
10 oz bag frozen cut strawberries
4 ripe bananas, sliced thick
3/4 cup sugar
1 tbsp. apple pie spice
Spray a 9 x 13-inch pan with cooking spray. Place bread slices in pan.
In a bowl, combine eggs, milk, baking powder and vanilla. Pour over bread slices. Cover, refrigerate over night. Next day, preheat oven to 450°F.
In a bowl, combine strawberries and bananas. Place in a large casserole dish. Sprinkle with sugar and apple pie spice. Place slices of bread on top of fruit. Sprinkle with sugar.
Bake for 20-25 minutes.
|Share:||+ Add review or comment|