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LUMBERJACK STEW | |
3 links of sausage, sliced 1 can whole tomatoes, crush if desired 1/2 bell pepper, sliced 1 sm. onion, sliced Garlic salt Black pepper 1/4 stick of butter In a skillet stir fry sausage slices in butter with the onions and peppers. After 5 minutes add tomatoes, garlic salt and black pepper to taste. Simmer on low heat for 10 minutes. Serve with rice. |
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