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2 (8 oz.) pkg. cream cheese
2/3 c. sugar
3 eggs
1/2 tsp. vanilla
1/4 tsp. lemon juice

Mix cheese and sugar well. Add eggs, one at a time. Add vanilla and lemon juice. Pour into greased 9 inch pie plate. Bake at 350 degrees for 50 minutes. Cool 10-15 minutes, then add topping.


1 carton sour cream
3 tbsp. sugar
1 tsp. vanilla
1/2 tsp. lemon juice

Spread over pie and bake 10 minutes more. Allow to cool. Then refrigerate 4 hours or overnight.
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Apr 24, 12:25 AM
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