| FEATURED COLLECTIONS |
ST. PATRICKS DAY (33) EASTER (41) PIZZA (12) CHEFDAVE (39) CANDIES (22) |
| RECENT SEARCHES |
| EVERY FEW MINUTES |
| NEW RECIPES |
| READER SUBMITTED |
| POPCORN CAKE | |
|
1 bundt pan full of popcorn 1 (12 oz.) jar dry roasted peanuts 1 (16 oz.) pkg. M&M'S® 1 (16 oz.) pkg. marshmallows 1 stick butter Important: Spray all utensils with Pam or some type of oil. In a large mixing bowl, mix popcorn, peanuts and M&M'S®. Melt butter and marshmallows together over low heat. When completely melted, pour over popcorn mixture in bowl and stir gently. Pack in bundt pan. Let stand for 10 minutes. Turn pan over and lift off. Cake should slide right out. 10 servings. | |
M&M'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
This web site is not associated with Mars, Incorporated or its affiliates.
| Share: | + Add review or comment | |
Have your own version of this recipe? Share it here | ||
| ||||||
Printer Options: Standard | Word Search Puzzle
Some of the recipes other cooks are looking at right now:
- Working Mom's Old - Fashioned German Butter Cake
- Crockpot Corned Beef And Cabbage
- Hashed Browns (Potatoes)
- Sausage, Peppers & Potatoes
- Lemon Poppy Seed Loaf
top of page
| FEATURED RECIPES |
| NEWSLETTER |