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"RED LOBSTER" BISCUITS | |
2 cups Bisquick 2/3 cup milk 1/2 cup shredded cheddar cheese 1/4 cup (1/2 stick) butter 1/4 tsp. garlic powder Mix Bisquick and cheese; add milk. Spoon on an ungreased cookie sheet (makes about 12). Bake at 425°F for 8-10 minutes. Brush with melted butter and garlic powder. |
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