2 (32 oz.) cans of Great Northern Beans, drained
1 ham steak cut into 2 inch cubes
1 tsp. salt
1/2 lg. sweet onion, chopped
2 (14 oz.) bottles of ketchup
1/3 to 1/2 c. of prepared mustard
3 c. of packed brown sugar

Combine ingredients. Cook in a uncovered crock pot 8 to 12 hours or overnight on low heat.