Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 347 | Calories From Fat 9 | | Calories | 346.707 kcal | Food Energy | 1451 kj | Carbohydrates | 80.666 g | Calories from Carbohydrates | 314.597 kcal | % Calories from Carbohydrates | 90.74 % | Fat | 1.052 g | Calories from Fat | 9.258 kcal | % Calories from Fat | 2.67 % | Monounsaturated Fat | 0.158 g | Polyunsaturated Fat | 0.439 g | Protein | 10.124 g | Calories from Protein | 41.508 kcal | % Calories from Protein | 11.97 % | Saturated Fat | 0.183 g | Total Dietary Fiber | 5.7 g | Alanine | 0.22 g | Arginine | 1.338 g | Ash | 3.153 g | Aspartic acid | 0.509 g | Calcium, Ca | 363 mg | Copper, Cu | 0.177 mg | Cystine | 0.181 g | FA 16:0 Palmitic | 0.175 g | FA 18:0 Stearic | 0.018 g | FA 18:1 Oleic | 0.158 g | FA 18:2 Linoleic | 0.421 g | FA 18:3 Linolenic | 0.018 g | Folate | 166 mcg | Glutamic acid | 1.884 g | Glycine | 0.334 g | Histidine | 0.136 g | Iron, Fe | 2.558 mg | Isoleucine | 0.293 g | Leucine | 0.327 g | Lysine | 0.467 g | Magnesium, Mg | 121.5 mg | Manganese, Mn | 0.374 mg | Methionine | 0.086 g | Niacin | 0.647 mg | Phenylalanine | 0.249 g | Phosphorus, P | 340 mg | Phytosterols | 87 mg | Potassium, K | 943.333 mg | Proline | 0.405 g | Riboflavin | 0.056 mg | Selenium, Se | 2.1 mcg | Serine | 0.246 g | Sodium, Na | 53.571 mg | Thiamin | 0.418 mg | Threonine | 0.199 g | Tryptophan | 0.12 g | Tyrosine | 0.232 g | Valine | 0.238 g | Vitamin B-6 | 1.6 mg | Vitamin C, ascorbic acid | 14.69 mg | Vitamin E | 0.13 mg_ATE | Water | 5.005 g | Zinc, Zn | 2.325 mg |
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