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| PUMPKIN BREAD | |
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2 eggs 1 1/2 cups sugar 1/2 cup vegetable oil 1/2 cup cold water 1 cup mashed pumpkin 2 cups flour 1/4 tsp. baking powder 3/4 tsp. salt 1 tsp. baking soda 1/2 tsp. cinnamon 1/2 tsp. cloves 1/2 tsp. nutmeg 1 tsp. vanilla Preheat oven to 325°F. Sift together dry ingredients and add to remaining ingredients to make a batter. Grease and lightly flour two loaf pans, shaking out excess flour. Bake for 1 hour and 10 minutes or until a toothpick inserted in center Come out clean. Drizzle with confectioners icing, if desired. Submitted by: CM | |
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recipe reviews #47818
Jennifer (Colorado) says:
Very easy bread! Thank you!
#56178
Dee Scott (Virginia) says:
This recipe is Superb!! Very moist. I made it for Thanksgiving and the family just loved it! Had to make 4 more loaves for them to take back home with them. Making more for Christmas. Thanks for the recipe.
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