Copyright © 2015 The FOURnet Information Network. All rights reserved.

2 tbsp. olive oil
1/2 small onion
salt and pepper, to taste
2 cups broccoli leaves
2 tsp. sugar
2 cloves garlic

Wash broccoli leaves and remove stem. Roll leaves and cut, when finished will appear like noodles. Add cut leaves and about 2 tablespoons olive oil to pan. Begin to cook on medium.

Dice onion small and add to pan with broccoli leaves. Add approximately 2 cloves minced garlic - more or less to taste. Add salt and pepper to taste. Add sugar to taste (sugar helps to cut the bitterness of the leaves).

Stir frequently, until onions are translucent and leaves are tender/floppy. Serve hot.

So good and extremely healthy. Even my 2 year old daughter loved them!!

Submitted by: Danielle
Share: Add review or comment

Have your own version of this recipe? Share it here

 Rating: 4 / 5 - Reviews: 1
Jun 20, 12:42 AM
BasilNthyme (Oregon) says:

  email this recipe to:  

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page

COPYRIGHT © 2015 The FOURnet Information Network | Privacy | TalkFood