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CHICKEN, BROCCOLI, RICE CASSEROLE
 

1 (5 oz.) can Swanson boned chicken
1 c. milk
1 (10 oz.) can cream of chicken soup
1/2 c. chopped onions
1/2 c. chopped green peppers
1 med. size bag broccoli
1 1/2 c. Minute Rice
1/2 tsp. salt
1/2 tsp. pepper
American cheese, shredded

Combine all ingredients except cheese and put in casserole. Cover and bake for 25 to 30 minutes. Uncover, sprinkle shredded cheese on top. Bake an additional 5 minutes or until cheese is melted. Bake at 350 degrees.

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