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VALENTINE COOKIES | |
1/2 c. butter 3/4 c. sugar 1 egg 1 1/2 c. flour 1/4 tsp. salt 1 tsp. cream of tartar 1/2 tsp. baking soda 1/2 tsp. vanilla 1/2 tsp. almond or lemon extract Cream butter and sugar. Add eggs; mix well. Add dry ingredients and flavorings; mix well. Roll out; cut in shape of valentines. Sprinkle with red sugar. Bake at 400 degrees for 8 to 10 minutes. Make pink sugar icing; fit 2 cookies together with icing. |
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