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EGGLESS PUMPKIN BREAD
 

4 c. sugar
5 c. flour
3 c. (lg. can) pumpkin
1 c. applesauce
1 c. Mazola oil
4 tsp. baking soda
1 tsp. cloves
1 tsp. salt
1 tsp. cinnamon
2 c. chopped nuts

Mix well, grease and flour pans. Bake at 350 degrees for 45-60 minutes. Makes 3 large, 4 medium, 8 small pans.

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