2 1/2 c. quick oatmeal
1/2 c. peanut butter
2 tsp. vanilla
1 stick butter
2 c. sugar
1/2 c. milk
4 tbsp. cocoa

Measure oatmeal and peanut butter in bowl and set aside. Put butter in pot and melt. Add sugar, milk and cocoa and boil 1 1/2 minutes. Remove from heat and quickly add oatmeal, peanut butter and vanilla. Stir until mixed. Pour into buttered pan. Let cool and cut into squares.