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101 GLORIOUS WAYS TO COOK CHICKEN — From the COOKS.COM Culinary Archive.
Create tasty, delicious meals with plenty of variation by using these recipes. Most of the recipes require oil for either skillet or deep fat frying. Use a type of oil (Crisco, Corn, etc.) which best fits your dietary requirements. If you are conscious of fat, remove the skin from all meat prior to cooking.
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