Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 21 | Calories From Fat 3 | | Calories | 21 kcal | Food Energy | 88 kj | Carbohydrates | 4.64 g | Calories from Carbohydrates | 18.096 kcal | % Calories from Carbohydrates | 86.17 % | Fat | 0.33 g | Calories from Fat | 2.904 kcal | % Calories from Fat | 13.83 % | Monounsaturated Fat | 0.05 g | Polyunsaturated Fat | 0.135 g | Protein | 0.85 g | Calories from Protein | 3.485 kcal | % Calories from Protein | 16.6 % | Saturated Fat | 0.045 g | Total Dietary Fiber | 1.1 g | Alanine | 0.024 g | Arginine | 0.021 g | Ash | 0.42 g | Aspartic acid | 0.118 g | Calcium, Ca | 5 mg | Copper, Cu | 0.074 mg | Cystine | 0.011 g | FA 16:0 Palmitic | 0.033 g | FA 16:1 Palmitoleic | 0.002 g | FA 18:0 Stearic | 0.013 g | FA 18:1 Oleic | 0.049 g | FA 18:2 Linoleic | 0.13 g | FA 18:3 Linolenic | 0.005 g | Folate | 15 mcg | Glutamic acid | 0.313 g | Glycine | 0.021 g | Histidine | 0.013 g | Iron, Fe | 0.45 mg | Isoleucine | 0.02 g | Leucine | 0.031 g | Lysine | 0.031 g | Magnesium, Mg | 11 mg | Manganese, Mn | 0.105 mg | Methionine | 0.007 g | Niacin | 0.628 mg | Pantothenic acid | 0.247 mg | Phenylalanine | 0.022 g | Phosphorus, P | 24 mg | Phytosterols | 7 mg | Potassium, K | 222 mg | Proline | 0.016 g | Riboflavin | 0.048 mg | Selenium, Se | 0.4 mcg | Serine | 0.023 g | Sodium, Na | 9 mg | Thiamin | 0.059 mg | Threonine | 0.021 g | Tryptophan | 0.006 g | Tyrosine | 0.015 g | Valine | 0.022 g | Vitamin A, IU | 623 IU | Vitamin A, RE | 62 mcg_RE | Vitamin B-6 | 0.08 mg | Vitamin C, ascorbic acid | 10 mg | Vitamin E | 0.38 mg_ATE | Water | 93.76 g | Zinc, Zn | 0.09 mg |
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