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BEANIE-WEANIE 
1/2 onion, diced
2/3 bell pepper, diced (optional)
2/3 c. catsup
2 tbsp. vinegar
1 heaping tsp. garlic powder
1 tbsp. parsley
1/4 c. Worcestershire sauce
10 hot dogs, sliced
1 (31 oz.) can plain pork and beans

Saute onions and bell pepper in a bit of oil until brown. Add hot dogs, beans and all other ingredients. Cover and simmer on medium-low heat for 20 minutes, stirring occasionally. Top with grated cheese, if desired.
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