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ZUCCHINI BREAD - SUGAR FREE
 

3 eggs
3/4 c. oil
1 c. honey
1 tsp. vanilla
3 c. peeled & grated zucchini
1 tsp. salt
1/4 tsp. baking powder
3 c. flour
1 tbsp. cinnamon
1 1/2 tsp. baking soda
1/2 c. nuts

Beat eggs; add oil, honey and vanilla; mix well. Add remaining ingredients. Pour into greased loaf pans. Top with more cinnamon if desired. Bake at 300 degrees for 45 to 55 minutes.

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