USDA Nutrient Database for Standard Reference, Release 13.

  Nutrition Facts  
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 pizza (12" dia) | 1 slice ]

Entrees, pizza with pepperoni (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 255Calories From Fat 86
 
Calories255 kcal
Food Energy1067 kj
Carbohydrates27.98 g
Calories from Carbohydrates109.122 kcal
% Calories from Carbohydrates42.79 %
Cholesterol20 mg
Fat9.8 g
Calories from Fat86.24 kcal
% Calories from Fat33.82 %
Monounsaturated Fat4.422 g
Polyunsaturated Fat1.641 g
Protein14.26 g
Calories from Protein58.466 kcal
% Calories from Protein22.93 %
Saturated Fat3.149 g
Alanine0.462 g
Arginine0.588 g
Ash1.42 g
Aspartic acid0.904 g
Calcium, Ca91 mg
Copper, Cu0.09 mg
Cystine0.144 g
FA 8:0 Caprylic0.02 g
FA 10:0 Capric0.048 g
FA 12:0 Lauric0.05 g
FA 14:0 Myristic0.164 g
FA 16:0 Palmitic1.767 g
FA 16:1 Palmitoleic0.226 g
FA 18:0 Stearic1.072 g
FA 18:1 Oleic4.191 g
FA 18:2 Linoleic1.583 g
FA 18:3 Linolenic0.058 g
FA 22:1 Erucic0.005 g
Folate52 mcg
Glutamic acid3.463 g
Glycine0.381 g
Histidine0.439 g
Iron, Fe1.32 mg
Isoleucine0.595 g
Leucine1.159 g
Lysine1.024 g
Magnesium, Mg12 mg
Manganese, Mn0.14 mg
Methionine0.325 g
Niacin4.29 mg
Pantothenic acid0.35 mg
Phenylalanine0.671 g
Phosphorus, P106 mg
Potassium, K215 mg
Proline1.361 g
Riboflavin0.33 mg
Selenium, Se18.4 mcg
Serine0.722 g
Sodium, Na376 mg
Thiamin0.19 mg
Threonine0.474 g
Tryptophan0.167 g
Tyrosine0.634 g
Valine0.739 g
Vitamin A, IU397 IU
Vitamin A, RE77 mcg_RE
Vitamin B-120.26 mcg
Vitamin B-60.08 mg
Vitamin C, ascorbic acid2.3 mg
Water46.54 g
Zinc, Zn0.73 mg

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