Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 566 | Calories From Fat 446 | | Calories | 566 kcal | Food Energy | 2368 kj | Carbohydrates | 14.22 g | Calories from Carbohydrates | 55.458 kcal | % Calories from Carbohydrates | 9.8 % | Fat | 50.7 g | Calories from Fat | 446.16 kcal | % Calories from Fat | 78.83 % | Monounsaturated Fat | 19.076 g | Polyunsaturated Fat | 21.343 g | Protein | 24 g | Calories from Protein | 98.4 kcal | % Calories from Protein | 17.39 % | Saturated Fat | 7.797 g | Total Dietary Fiber | 4.5 g | Alanine | 1.254 g | Arginine | 4.668 g | Ash | 4.4 g | Aspartic acid | 2.187 g | Calcium, Ca | 26 mg | Copper, Cu | 1.026 mg | Cystine | 0.435 g | FA 16:0 Palmitic | 3.672 g | FA 16:1 Palmitoleic | 0.208 g | FA 18:0 Stearic | 1.672 g | FA 18:1 Oleic | 17.9 g | FA 18:2 Linoleic | 20.689 g | FA 18:3 Linolenic | 0.654 g | FA 20:1 Gadoleic | 0.968 g | Folate | 57.3 mcg | Glutamic acid | 4.084 g | Glycine | 1.223 g | Histidine | 0.575 g | Iron, Fe | 9.2 mg | Isoleucine | 0.933 g | Leucine | 1.73 g | Lysine | 0.901 g | Magnesium, Mg | 233 mg | Manganese, Mn | 4.298 mg | Methionine | 0.43 g | Niacin | 3.57 mg | Pantothenic acid | 0.208 mg | Phenylalanine | 0.919 g | Phosphorus, P | 508 mg | Phytosterols | 141 mg | Potassium, K | 599 mg | Proline | 1.29 g | Riboflavin | 0.19 mg | Selenium, Se | 16.6 mcg | Serine | 1.019 g | Sodium, Na | 4 mg | Thiamin | 0.81 mg | Threonine | 0.761 g | Tryptophan | 0.303 g | Tyrosine | 0.878 g | Valine | 1.241 g | Vitamin A, IU | 29 IU | Vitamin A, RE | 3 mcg_RE | Vitamin B-6 | 0.11 mg | Vitamin C, ascorbic acid | 1.9 mg | Vitamin E | 3.5 mg_ATE | Water | 6.69 g | Zinc, Zn | 4.25 mg |
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