Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 43 | Calories From Fat 1 | | Calories | 43 kcal | Food Energy | 180 kj | Carbohydrates | 9.56 g | Calories from Carbohydrates | 37.284 kcal | % Calories from Carbohydrates | 86.71 % | Fat | 0.17 g | Calories from Fat | 1.496 kcal | % Calories from Fat | 3.48 % | Monounsaturated Fat | 0.033 g | Polyunsaturated Fat | 0.061 g | Protein | 1.61 g | Calories from Protein | 6.601 kcal | % Calories from Protein | 15.35 % | Saturated Fat | 0.027 g | Total Dietary Fiber | 2.8 g | Alanine | 0.06 g | Arginine | 0.042 g | Ash | 1.08 g | Aspartic acid | 0.116 g | Calcium, Ca | 16 mg | Copper, Cu | 0.075 mg | Cystine | 0.019 g | FA 16:0 Palmitic | 0.026 g | FA 18:0 Stearic | 0.001 g | FA 18:1 Oleic | 0.033 g | FA 18:2 Linoleic | 0.056 g | FA 18:3 Linolenic | 0.005 g | Folate | 109 mcg | Glutamic acid | 0.428 g | Glycine | 0.031 g | Histidine | 0.021 g | Iron, Fe | 0.8 mg | Isoleucine | 0.048 g | Leucine | 0.068 g | Lysine | 0.058 g | Magnesium, Mg | 23 mg | Manganese, Mn | 0.329 mg | Methionine | 0.018 g | Niacin | 0.334 mg | Pantothenic acid | 0.155 mg | Phenylalanine | 0.046 g | Phosphorus, P | 40 mg | Phytosterols | 25 mg | Potassium, K | 325 mg | Proline | 0.042 g | Riboflavin | 0.04 mg | Selenium, Se | 0.7 mcg | Serine | 0.059 g | Sodium, Na | 78 mg | Thiamin | 0.031 mg | Threonine | 0.047 g | Tryptophan | 0.019 g | Tyrosine | 0.038 g | Valine | 0.056 g | Vitamin A, IU | 38 IU | Vitamin A, RE | 4 mcg_RE | Vitamin B-6 | 0.067 mg | Vitamin C, ascorbic acid | 4.9 mg | Vitamin E | 0.3 mg_ATE | Water | 87.58 g | Zinc, Zn | 0.35 mg |
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