Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 166 | Calories From Fat 107 | | Calories | 166 kcal | Food Energy | 695 kj | Carbohydrates | 2.2 g | Calories from Carbohydrates | 8.58 kcal | % Calories from Carbohydrates | 5.17 % | Cholesterol | 352 mg | Fat | 12.21 g | Calories from Fat | 107.448 kcal | % Calories from Fat | 64.73 % | Monounsaturated Fat | 4.768 g | Polyunsaturated Fat | 2.148 g | Protein | 11.09 g | Calories from Protein | 45.469 kcal | % Calories from Protein | 27.39 % | Saturated Fat | 3.679 g | Alanine | 0.598 g | Arginine | 0.644 g | Ash | 1.36 g | Aspartic acid | 1.09 g | Calcium, Ca | 71 mg | Copper, Cu | 0.014 mg | Cystine | 0.245 g | FA 4:0 Butyric | 0.026 g | FA 6:0 Caproic | 0.016 g | FA 8:0 Caprylic | 0.012 g | FA 10:0 Capric | 0.024 g | FA 12:0 Lauric | 0.027 g | FA 14:0 Myristic | 0.122 g | FA 16:0 Palmitic | 2.434 g | FA 16:1 Palmitoleic | 0.263 g | FA 18:0 Stearic | 0.981 g | FA 18:1 Oleic | 4.473 g | FA 18:2 Linoleic | 1.916 g | FA 18:3 Linolenic | 0.083 g | FA 20:1 Gadoleic | 0.023 g | FA 20:4 Arachidonic | 0.116 g | FA 20:5 Timnodonic | 0.003 g | FA 22:1 Erucic | 0.002 g | FA 22:6 Docosahexaenoic | 0.03 g | Folate | 30 mcg | Glutamic acid | 1.508 g | Glycine | 0.361 g | Histidine | 0.264 g | Iron, Fe | 1.2 mg | Isoleucine | 0.608 g | Leucine | 0.954 g | Lysine | 0.8 g | Magnesium, Mg | 12 mg | Manganese, Mn | 0.022 mg | Methionine | 0.34 g | Niacin | 0.079 mg | Pantothenic acid | 1.007 mg | Phenylalanine | 0.583 g | Phosphorus, P | 170 mg | Phytosterols | 10 mg | Potassium, K | 138 mg | Proline | 0.487 g | Riboflavin | 0.437 mg | Selenium, Se | 22.5 mcg | Serine | 0.806 g | Sodium, Na | 280 mg | Thiamin | 0.052 mg | Threonine | 0.528 g | Tryptophan | 0.136 g | Tyrosine | 0.457 g | Valine | 0.678 g | Vitamin A, IU | 682 IU | Vitamin A, RE | 195 mcg_RE | Vitamin B-12 | 0.77 mcg | Vitamin B-6 | 0.118 mg | Vitamin C, ascorbic acid | 0.2 mg | Vitamin E | 1.31 mg_ATE | Water | 73.15 g | Zinc, Zn | 1 mg |
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