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STUFFED NOODLES 
1 1/2 lb. hamburger
1 sm. onion or minced onion
Garlic salt
1/4 tsp. oregano
1/4 tsp. anise seed
1/8 tsp. basil
1 can cream of mushroom soup
1 box Manicotti or big shell noodles
1 lg. can tomato sauce, 30 oz.
2 (6 oz.) cans tomato paste
1 tsp. oregano
1 tsp. sugar
1/4 tsp. pepper
Mozzarella cheese slices

Boil 1 box of Manicotti or big shell noodles following directions on box. Stuff noodles with meat mixture. Lay stuffed noodles in a 9 x 13 pan. Combine tomato sauce, tomato paste, oregano, sugar and pepper and warm thourgh. Pour over noodles. Lay Mozzarella cheese slices on top.

Bake in a 350F oven for 30 to 45 minutes.

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