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1 box (4 sleeves) Premium Saltine Crackers
1 1/4 cups canola oil
2 tablespoons crushed Red Pepper (Pizza pepper)
1 teaspoon cayenne pepper (or less, to taste)
1 teaspoon garlic powder (or less, to taste)
1/2 teaspoon onion powder
1 pkg Dry Ranch Salad Dressing Mix

1. Stand all crackers on their edges (like papers in a file) in a large glass or plastic jar (big pickle jar or big plastic Cheetos jar).

2. Mix all remaining ingredients in a small bowl to become a dressing.

3. Pour the dressing over the crackers. Roll the container every 5 minutes for 30 minutes to evenly disperse the dressing.


Submitted by: Lois A. Ducote
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 Rating: 5 / 5 - Reviews: 2
Aug 25, 6:56 PM
Linda (Missouri) says:
Nov 17, 1:19 AM
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