Copyright © 2014 The FOURnet Information Network. All rights reserved.

1 1/2 cups whole wheat flour, white whole wheat or traditional
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 large egg
1 1/2 cups milk
1/3 cup melted butter or vegetable oil

Whisk together the flour, baking powder, salt, and sugar. In a separate bowl, whisk together the egg, milk, and butter or oil. Mix together the wet and dry ingredients, stirring just till combined.

Cook the waffles as directed in the instructions that came with your waffle iron. Yield: about eight 8" waffles.

Submitted by: Joe Manito
Share: Add review or comment

Page 1 of 2
 Rating: 4.4 / 5 - Reviews: 17   Sort by: 
Jul 10, 8:55 PM
Vanessa (New Jersey) says:
Feb 19, 3:09 PM
Alyssa (California) says:
Feb 19, 12:42 PM
Alyssa (California) says:
Jan 3, 6:48 PM
Gwyn (Florida) says:
Nov 23, 10:51 AM
Lindsay (Massachusetts) says:
Sep 26, 8:07 PM
Casey (Georgia) says:
Jun 27, 3:26 PM
Annie (United States) says:
Apr 15, 11:53 PM
Stephanie (United States) says:
Jan 25, 11:16 PM
Amy (California) says:
Sep 26, 10:54 AM
YahYah (Georgia) says:
Sep 19, 11:07 AM
Casey (Minnesota) says:
Aug 11, 9:51 AM
Lorraine Chiaravalle (Pennsylvania) says:
Aug 5, 7:44 PM
Brenda Shipley (Pennsylvania) says:
Jul 25, 8:28 PM
Leslie Taylor (Oregon) says:
Jul 23, 8:05 PM
Brenna (New York) says:

  email this recipe to:  

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page

COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood