4 c. raisin bran flakes cereal
2 c. milk
1/2 c. salad oil
2 eggs
2 c. flour
1/2 c. sugar
6 tsp. baking powder
1 tsp. salt

To four cups raisin bran flakes cereal add 2 cups milk to soften flakes. Add 1/2 cup oil and 2 eggs. Blend well.

In a separate bowl, mix 2 cups flour, 1/2 cup sugar, 6 teaspoons baking powder and 1 teaspoon salt. Mix dry ingredients with bran flakes mixture. Fill greased muffin tins 2/3 or more full. Bake in 400 degree oven 20 minutes. Yield: about 18 muffins.