Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 28 | Calories From Fat 3 | | Calories | 28 kcal | Food Energy | 117 kj | Carbohydrates | 5.75 g | Calories from Carbohydrates | 22.425 kcal | % Calories from Carbohydrates | 80.09 % | Fat | 0.3 g | Calories from Fat | 2.64 kcal | % Calories from Fat | 9.43 % | Monounsaturated Fat | 0.05 g | Polyunsaturated Fat | 0.081 g | Protein | 2.08 g | Calories from Protein | 8.528 kcal | % Calories from Protein | 30.46 % | Saturated Fat | 0.079 g | Total Dietary Fiber | 2.8 g | Alanine | 0.075 g | Arginine | 0.087 g | Ash | 0.75 g | Aspartic acid | 0.151 g | Calcium, Ca | 96 mg | Copper, Cu | 0.097 mg | Cystine | 0.02 g | FA 16:0 Palmitic | 0.068 g | FA 16:1 Palmitoleic | 0.001 g | FA 18:0 Stearic | 0.008 g | FA 18:1 Oleic | 0.05 g | FA 18:2 Linoleic | 0.079 g | FA 18:3 Linolenic | 0.002 g | Folate | 145.6 mcg | Glutamic acid | 0.282 g | Glycine | 0.046 g | Histidine | 0.033 g | Iron, Fe | 0.67 mg | Isoleucine | 0.072 g | Leucine | 0.109 g | Lysine | 0.084 g | Magnesium, Mg | 51 mg | Manganese, Mn | 1.021 mg | Methionine | 0.022 g | Niacin | 0.785 mg | Pantothenic acid | 0.24 mg | Phenylalanine | 0.068 g | Phosphorus, P | 46 mg | Potassium, K | 234 mg | Proline | 0.046 g | Riboflavin | 0.123 mg | Selenium, Se | 0.6 mcg | Serine | 0.045 g | Sodium, Na | 239 mg | Thiamin | 0.099 mg | Threonine | 0.068 g | Tryptophan | 0.017 g | Tyrosine | 0.091 g | Valine | 0.095 g | Vitamin A, IU | 514 IU | Vitamin A, RE | 51 mcg_RE | Vitamin B-6 | 0.047 mg | Vitamin C, ascorbic acid | 12.2 mg | Water | 91.12 g | Zinc, Zn | 0.62 mg |
|