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OVEN OMELET FOR CROWD | |
18 eggs (beat well) 1 c. sour cream 1 c. milk 2 tsp. salt 1/4 c. chopped onion (optional) Add last four ingredients to eggs. Coat bottom of 9 x 13 inch pan with 1/4 cup butter. Pour eggs into pan. Bake at 325 degrees about 35 minutes. Delicious. |
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