8 oz. noodles, wide
1 can cream mushroom
1 can cream celery
2 med. onions
2 med. green peppers
2 tbsp. butter
1/2 c. whipped dressing
1 (8 oz.) can mushrooms
2 lbs. round steak, cut into 1 1/2 inch strips

Brown meat in butter. Slowly add soup and onions; simmer 45 minutes. Add green pepper; simmer 15 minutes. Add whipped dressing and mushrooms until hot. Serve over noodles. Can substitute beef with venison.