1 can peach pie filling
1 can peaches
1 box butter cake mix
1 stick butter, melted

Combine pie filling and peaches (with syrup) in baking dish. Sprinkle dry cake mix on top of this. Pour melted butter on top of dry cake mix.

Bake at 350°F for 30 to 45 minutes. Option: Can substitute apple pie filling and apples for peaches. Sprinkle with cinnamon to add flavor.